South America: home to the world's highest waterfall
(Angel Falls in Venezuela), the largest river (the Amazon river), the longest
mountain range (the Andes), the driest desert (Atacama Desert), the largest
rainforest (the Amazon Rainforest), the highest railroad (Ticlio Peru), the
highest capital city (La Paz, Bolivia), the highest commercially navigable
lake in the world (Lake Titicaca), and the world's southernmost town
(Puerto Toro, Chili).
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Bolivia, Ciana, Organic, Fair Trade. From a cooperative in Caranavi, at the end of what Bolivian producers call the "Road of Life" but others call the "Road of Death" because of the shear difficulty traveling this narrow pass. This coffee is caramelly with a sweet chocolate flavor and fragrance and slightly spicy aftertaste. Heavy body and clean cup.
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Brazil, Fazenda Boa Vista Fair Trade.
Known for its sweetness, body and crema. Ours is a bit nutty and fruity. This coffee won the Emater contest last year.
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Colombia, San Lorenzo
Grown by a small group of farmers, in the Southern Colombian Andean volcanic mountains. This coffee is bright and smooth.
We purchase at the height of harvest which means, depending on the
growing season, a specific coffee may not be available.
If what you are looking for is not currently available, don’t be discouraged,
it’s just one added reassurance that our coffee is as fresh as it can be.
| South American Coffees
"Every year I go to Brazil and have
the honor of being the head judge
for the Cerrado Coffee Competition.
This Royal Cerrado comes from
that competition where we select
and buy the best coffees Brazil has
to offer. This particular coffee is
huge in sweetness, with a slightly
nutty taste and natural almond
nuances."
~Mané Alves, as Head Judge, Cerrado Coffee Competition $0.00 |
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